Food & Recipes: Easy to make Veg & Non-Veg Recipes
WEBCheckout 10,000+ Homemade Veg & Non-Veg, Breakfast, Lunch & Dinner recipes. Browse through tons of Indian, Chinese, Thai, Italian and Punjabi recipes along with nutritionl information.
Indian Food & Recipe Videos: Watch Latest Recipe Videos ... - Slurrp
WEBCheck Latest Food & Recipe Videos. Watch Latest Veg, Non-Veg, Lunch, Dinner, Breakfast Recipe videos, cooking Videos & more!
Quick and Easy Indian Rice Recipes to Elevate Your Lunch Menu
WEB1 day ago · To make it, cook rice and toor dal together. Separately, sauté vegetables like carrots, beans, and potatoes. Prepare a spice mix with ingredients like coriander seeds, dried red chillies, and cinnamon, then mix everything together. Add tamarind paste for tanginess, and serve the dish hot, garnished with fried cashews.
Welcoming a New Year, Slurrp Style!
WEBDIGIES digital awards at afaqs! - Slurrp won Bronze for “Best UI/UX Website”. E4M IDMA 2022 awards - Slurrp won Silver for “Best use of WAP for Mobiles & Best App Developed”. So many cool things happened this year, for Slurrp and in the food world! Before we dive into 2023, let's play our highlight reel, relive the most mouthwatering ...
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Slurrp 360: The virtual encyclopedia of food
WEBThe Turkish Delight or Lokum is a gel-based, jelly-like confectionery made of starch and sugar. It’s a sticky paste in the mouth, with components like rose water adding fragrance and freshness to the eating experience. To make Lokum, one needs granulated sugar, water, lemon juice, cornstarch, cream of tartar, rose water, and confectioners ...
Unique Dishes You Can Try Today With A Paniyaram Pan
WEBMasala Egg Omelette. Using a paniyaram pan to prepare Masala egg omelettes offers a unique twist on a classic breakfast dish. To begin, whisk together four eggs with finely chopped onions, tomatoes, bell peppers, green chilli, and coriander leaves, seasoning with salt and pepper. Preheat your paniyaram pan and drizzle a bit of oil into each mould.
6 Steamed Desserts For No-Bake Sweet Treats - Slurrp
WEBJan 4, 2024 · 5. 8 Treasure Pudding. Comprising glutinous rice, dried fruits, nuts, and red bean paste, Chinese 8 Treasure Pudding offers a sticky, gooey, sweet, aromatic, and nutty experience. Jujube, golden raisins, dried cranberries, dried pear, peanuts, walnuts, pumpkin seeds, and red bean paste (the filling) form the "eight treasures." 6.
5 Indian Wraps And Rolls That You Ought To Try - Slurrp
WEBJan 20, 2022 · 2. Mughlai Paratha. This indulgence wrapped in a deep fried maida paratha. Mughlai paratha is a famous Bengali street food with scrumptious keema and egg filling. To make the experience richer, the paratha is served with kasundi (Bengali mustard sauce), a dry potato sabzi and some salad. 3. Mumbai-Style Frankie.
How to make Instant Pot Pork Cutlets Recipe - Slurrp
WEBIn a bowl, mix together soy sauce, Worcestershire sauce, brown sugar, and water. STEP 6. Pour the sauce mixture into the Instant Pot and stir to combine with the onions and garlic. STEP 7. Return the pork cutlets to the Instant Pot and coat them with the sauce. STEP 8. Close the lid and set the Instant Pot to pressure cook on high for 8 minutes.