Several fast food chains, including McDonald's, Bojangles, Burger King, and more, use American cheese or other processed ...

Gruyère should become a household staple as much as cheddar. It's the perfect snacking cheese if you buy the one coming ...

Historically, cheesemaking has been tied to the ebb and flow of nature. Modern supermarkets don't reflect this ...

Store-bought pre-shredded cheese is fast and convenient, but shredding your own cheese is so much better. Here's how to make ...

Fermented dairy and mummies might not seem like the most obvious pairing, but archaeologists in China have just uncovered ...

Cheese isn't as cut and dry as it may seem. Here are 14 different cheeses that can help take your meals to the next level, ...

It's the season to embrace all the cozy comfort food, and the gooey, satisfying sandwich is the best accompaniment to your soup.

Food items like cheese are extremely difficult to preserve over thousands of years, making this a rare and valuable ...

Paneer is old news. A new generation of Indian cheesemakers is wowing global palates with their Gouda and Edam.

1. Set the oven at 350 degrees. 2. In a small baking dish, spread the walnuts in a single layer. Transfer to the oven and ...

Macaroni and cheese is a nostalgic staple in many a household, but whipping up a creamy cheese sauce with a roux takes time.

The Israeli company DairyX and others claim to be on the brink of producing the essential components of dairy without the ...