TASS/. Russian Defense Minister Sergey Shoigu has issued instructions to study the possibility of replacing the Tupolev Tu-154, Tu-134 and Ilyushin Il-62M passenger planes by new Russian ...

MOSCOW, December 27. /TASS/. The Russian Defense Ministry’s Tupolev-154 plane that crashed into the Black Sea on December 25 was trying to make a right turn seconds before the disaster.

The U.S. has scrambled fighter jets after Russian military aircraft were detected near Alaska for the second time this week. The North American Aerospace Defense Command (NORAD) said Friday that ...

When you’re shopping for ingredients for a recipe, it’s easy to wonder if using unsalted or salted butter really makes all that much of a difference. The two are not always interchangeable ...

A Tupolev Tu-95MS strategic bomber, left, and an Ilyushin Il-78 tanker aircraft fly over the Kremlin during rehearsals for the Victory Day Parade in front of the Kremlin in Moscow on May 7 ...

Today, the more than 70-year-old Tupolev Tu-95 turboprop-powered strategic bomber remains in service with the Air Force of the Russian Federation. Code-named "Bear" by the North Atlantic Treaty ...

Russian design bureau Tupolev is establishing a specialised centre to explore upgrade and modernisation of the Tu-214 twinjet. Production of the Tu-214 as a passenger aircraft is being revived as ...

As a cookbook author and recipe developer, I always keep at least two kinds of butter in the house: salted for eating straight on crusty bread or peppery radishes and unsalted for putting together ...

The Russian-built Tupolev Tu-144 was the first supersonic passenger plane ever to fly, but it had some built-in flaws. Bigger ...

Does butter expire? It certainly does, but how you store it has a lot to do with its shelf life. You might also be wondering about margarine, but we’ll get to that and other food facts later.

Butter labelled as 'salted' contains three per cent or more salt; the salt was traditionally added to butter to help preserve it. Salted is best for spreading rather than cooking, allowing the ...