Remove the vein from the back of the shrimp. Roughly chop the palm sugar and add it to the garlic, along with about half the fish sauce. Blend to a smooth purée. Bring a pot of water to the boil.

That's why WPTV NewsChannel 5 headed to Fern Street Wine Bar & Kitchen in West Palm Beach to get their “Simply Shrimp” recipe you can cook at home. "At just 25 years old, Chef Eddy brings a ...

Shrimp ceviche is especially lovely on a hot ... Skip the seafood and add additional vegetables (such as jicama, hearts of ...