About Gulab Jamun Recipe | Gulab Jamun with Khoya: Gulab Jamun literally translated to rose berries, while rose means gulab and jamun are deep purple colour berries. Wondering how to make gulab jamun?

With her nimble fingers, cook Sarit Eliyahu pinches small balls of the gulab jamun dough and puts them in the hot oil. As a daughter of parents who immigrated from India, says Sarit, the gulab ...

Milk-based sweet, originating in Persia, was introduced to India by Mughals. Made from milk powder and flour, it's deep-fried ...

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Among those were the creatively designed meeting rooms, which carry distinctly Indian names such as ‘Kaju Katli’ and ‘Gulab Jamun,’ reflecting a blend of cultural identity within the ...

The office features creatively named meeting rooms such as ‘Kaju Katli’ and ‘Gulab Jamun,’ which add a touch of Indian culture to the workspace. This approach not only makes the ...

To make the gulab jamun balls, mix chena, dhaap khoya, refined flour and green cardamom powder in a smooth dough. 2. Keep it aside. Next to prepare the syrup for the Gulab Jamun. 3. For the syrup, add ...