Pour water gradually and knead a stiff dough. Cover and rest the dough for 20 minutes to set. 2. Pour ½ cup of suji and ghee (2 tbsp less in a half cup) into the pan and roast the semolina over ...

In a deep, heavy based sauce pan, melt the ghee add the sooji and stir fry over medium/low heat, depending on how often you stir it. 2. At the same time in another pan dissolve the sugar in the water ...

Mix suji, yogurt, water, and salt to make a batter. Let it rest for 30 minutes. Make the dhokla steamer or a flat-bottomed ...

Top records are a selection of the records (from among those listed under the Test, ODI, T20I and Combined categories) in which the player is in the top ten. If the player has multiple entries in ...